The restaurant, braceria Ballarò of chef Raffaele Mazzarella is located a few kilometers from Deliceto, a village of the southern Dauni Mountains. The chef’s cuisine offers traditional local dishes, sometimes reinterpreted in a modern way, with contaminations of foreign cuisine in particular South American. Try the appetizers, the chef’s horse of battle and the meat, carefully selected. The environment is nice and familiar.


  • Pet access
  • Smoking corner
  • Entertainment (shows, piano bar, etc ...)
  • Wine list
  • Wifi connection
  • Guided tastings
  • Garden
  • Gastronomic workshops / Cooking lessons
  • Terraces, courtyards, outdoor rooms

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