Spqt Società Agricola Srl Elda Cantine

Elda Cantine was born about twenty years ago in the hills of Troia, a thousand-year-old city immersed in the Dauni Mountains, in northern Puglia in the province of Foggia.

In the wide selection of wines produced, Nero di Troia is the architrave: an ancient autochthonous vine cultivated here for centuries for the peculiar characteristics of its territory.

Thanks to the team led by winemaker Rosalia Ambrosino, ELDA Cantine has distinguished itself for a high quality production that conquers for the ability to narrate these lands of Puglia, where wines become ambassadors of perfumes and traditions of the Mediterranean.